Learn to fry an egg! This step-by-step information will train you methods to cook dinner a fried egg with crispy edges, agency whites, and yolks nonetheless you want them.

Cooking an ideal fried egg is simple…but it surely’s additionally straightforward to mess up. A fried egg would possibly follow the pan, it’d come out nearer to over-hard than over-easy, or–worst of all–its yolk would possibly break as you try and flip it. I’ve made ALL these errors over time. Whereas they have been disappointing within the second, they paid off in the long term. Every one taught me a priceless lesson about methods to fry an egg, and over time, I’ve labored out a foolproof fried egg recipe, which I’m sharing under.

Observe it to make a fast and simple breakfast, or cook dinner up a fried egg to serve over polenta, add to a grain bowl, or prime onto fried rice. With crispy edges, just-set whites, and yolks nonetheless you want them, fried eggs are a easy, scrumptious means so as to add a lift of protein to nearly any meal.

The right way to Fry An Egg

Listed here are my prime three ideas for methods to fry an egg completely each time:

1. Select the suitable skillet. I like to recommend foregoing stainless-steel and choosing a nonstick skillet or well-seasoned forged iron skillet as a substitute. Fried eggs LOVE to stay to the pan, so selecting nonstick cookware will increase your probabilities of fried egg success.
2. Crack the egg right into a small bowl or ramekin as a substitute of cracking it straight into the skillet. This fashion, you received’t find yourself with any bits of shell within the skillet, and also you’ll have the ability to fastidiously slide the egg into the pan, lowering your probabilities of breaking the yolk or permitting the egg white to unfold an excessive amount of.
3. Cowl the pan after 1 minute. The lid will seize steam within the pan, cooking the egg from the highest in addition to the underside. That is key in the event you like a fried egg whose whites are agency however whose yolk continues to be runny.

With the following tips in thoughts, cooking a fried egg is a breeze!

Warmth the skillet over medium warmth, and add 1 teaspoon of butter or oil per egg, sufficient to stop the egg from sticking and to assist it cook dinner up with good crispy edges.

Cut back the warmth to low and punctiliously add the egg. Let it cook dinner for 1 minute. Then, cowl the pan and cook dinner for an additional 2 to three minutes, or till the egg whites are set.

Season with salt and pepper to style!

Fried Egg Recipe Variations

How do you want your fried eggs? Sunny facet up, over straightforward, over medium, or over laborious?

You possibly can adapt this recipe to make any of those variations!

• For a sunny-side-up egg, cook dinner the egg over low warmth for two to three minutes after you cowl the pan, till the whites are simply set.
• For an over-easy egg, uncover the pan after 2 minutes. Use a spatula to fastidiously flip the egg. Briefly cook dinner on the second facet, about 15 seconds, or till the whites are simply set. Shortly take away the egg from the pan in order that it retains its runny yolk.
• For an over-medium egg, cook dinner the egg longer on the second facet, for 15 to 30 seconds.
• And for over-hard eggs, cook dinner the eggs on the second facet till they’ve agency yolks, for as much as a minute.

Discover the entire recipe with measurements under.

The right way to Serve A Fried Egg

This easiest method to serve fried eggs is on their very own. Paired with toast, breakfast potatoes, and/or recent fruit, they’re a traditional American breakfast.

However your choices don’t finish there! You possibly can prime a fried egg onto absolutely anything for further richness and protein. Listed here are a number of options to get you began:

How do you wish to serve fried eggs? Let me know within the feedback!

Extra Favourite Egg Recipes

In case you liked studying methods to fry an egg, strive one in every of these primary egg recipes subsequent:

Fried Egg

Prep Time: 5 minutes

Prepare dinner Time: 5 minutes

Whole Time: 10 minutes

Serves 1

Learn to fry an egg completely each time! This straightforward recipe consists of variations for sunny facet up and over straightforward eggs.

• 1 massive egg
• 1 teaspoon extra-virgin olive oil or small pat of butter
• Sea salt and freshly floor black pepper

• Crack the egg right into a small bowl or ramekin.

• Warmth the olive oil in a nonstick or well-seasoned cast-iron skillet over medium warmth and swirl to coat the underside of the pan. Fastidiously pour within the egg and cut back the warmth to low. Prepare dinner, uncovered, for 1 minute, then cowl and cook dinner till the whites are simply set, 2 to three minutes. For an over straightforward egg, fastidiously flip the fried egg and cook dinner till the whites are totally set, about 15 seconds, longer for an over medium or over laborious egg. Switch to a plate and season to style with salt and pepper.